Stubborn Tea and Milk Stains on Your Electric Kettle? Try This Simple Trick Instead of Scrubbing

Boiling tea or milk in an electric kettle during busy winter mornings feels convenient. However, repeated boiling leaves stubborn yellow, brown, or burnt stains on the inner base and sides of the kettle. Failing to clean it on time leads to a strange odor and ruins the taste of your tea.

Since this is an electronic gadget, it cannot be submerged in water or scrubbed with steel wool like regular utensils. If your kettle has developed such stubborn stains, white vinegar and baking soda can make it shine like new in just 5 minutes without any hassle. Here is the easy and safe method to clean it.

Ingredients and Cleaning Method

Required Ingredients: 1 cup white vinegar or juice of 2 lemons, 1 tablespoon baking soda, 2 cups of water, dishwash liquid, and a soft sponge or cotton cloth.

• Fill Vinegar and Water Solution: Pour 1 cup of white vinegar and 2 cups of water into the electric kettle so that the stained areas are completely submerged.
• Boil and Rest: Plug in the kettle, switch it on, and let the water come to a boil. Turn off the kettle once boiled and let the hot solution sit inside for 15-20 minutes. The acid in the vinegar will fully loosen the stubborn yellow stains.
• Scrub with Baking Soda: Discard the solution in the sink. Now, sprinkle 1 tablespoon of baking soda inside the kettle. Use a soft sponge with dishwash liquid to gently scrub the inner parts. All yellow and burnt stains will vanish instantly.
• Rinse and Dry: Caution: Pour water only inside the kettle and keep the lower electric base away from water. Rinse the inside thoroughly 2-3 times with plain water. Wipe the exterior with a damp cotton cloth, dry it with a towel, and let it air dry completely.

Important Safety Tips for Cleaning Electric Kettles

Safety comes first when cleaning any electronic appliance. The base of the kettle contains electric coils and circuitry, so water should never touch the outer plug points or base. Cleaning the kettle once a week regularly with vinegar or lemon water prevents thick scaling and extends the appliance's lifespan.